Choose your favourite entrée from the menu. Fancy a crisp salad or a warm fresh soup? Or how about an Engadine beef fillet medallion wrapped in Brail Swiss pine with seasonal side dishes? We can especially recommend the tempting 3 to 5-course menu.
Dario and his team will guide you through many surprises and experiences. The dishes are all prepared à la minute and are completely fresh. The sweet temptation at the end comes from our in-house patisserie - simply heaven.
Open daily from 07.30 AM until 11.00 PM
+41 81 851 20 00