Gourmet Days
- 3 nights at the IN LAIN Hotel Cadonau in a suite of your choice
- Breakfast with regional-alp products
- Welcome champagne with Swiss stone pine syrup
- Daily fresh fruit and finest homemade chocolates
- Aperitif at the IN LAIN lounge with "Salsiz"-Tasting
- 3-course local menu at the restaurant La Stüvetta
- 4-course dinner at the restaurant La Stüvetta
- 8-course surprise dinner at the Chef's table of our gourmet restaurant VIVANDA (on request)
- Exclusive tour of the IN LAIN kitchen with Dario Cadonau
- Swiss stone pine essence as a souvenir of your stay
- A piece of homemade IN LAIN cheese to take home
- Use of our private garden sauna and our stone pine hot tub
- All IN LAIN services included
Spa Suite, 85 m²
from CHF 2'770.00 per person
Garden Suite, 65 m²
from CHF 2'320.00 per person
Terrace Junior Suite, 45 m²
from CHF 2'032.00 per person
Engadine Junior Suite, 35 m²
from CHF 1'708.00 per person
Engadine family room, 45 m²
from CHF 1'708.00 per person
Family room, 60 m²
from CHF 1'492.00 per person
Prices are per person based on double occupancy and include all services mentioned.